Sustainability | Conservation, renewables and energy News | The Age

We’re sorry, this feature is currently unavailable. We’re working to restore it. Please try again later.

Environment

Sustainability

Advertisement
Labor commits to national packaging rules as Planet Ark collapses

Labor commits to national packaging rules as Planet Ark collapses

The environmental charity behind a number of high-profile recycling schemes went into voluntary administration this week.

  • by Caitlin Fitzsimmons

Latest

A ‘cull of convenience’? How blue-gum plantations can kill koalas

A ‘cull of convenience’? How blue-gum plantations can kill koalas

Blue gum plantations that surround Budj Bim National Park create boom and bust koala populations. After a recent plantation timber harvest, disaster struck.

  • by Bianca Hall
It should be the busiest time of year for Shoalhaven oyster farmers. A sewage spill forced them to close

It should be the busiest time of year for Shoalhaven oyster farmers. A sewage spill forced them to close

Some businesses were able to remain open this week selling oysters harvested a few weeks ago or reselling oysters from other estuaries.

  • by Caitlin Fitzsimmons
I already knew AI was deeply uncool. Two grown men just proved it
Opinion
AI

I already knew AI was deeply uncool. Two grown men just proved it

Eavesdropping on former colleagues playing dress-ups in a cafe became my moment of clarity.

  • by Brodie Lancaster
Fact check: Does the Tasmanian salmon industry pay tax?

Fact check: Does the Tasmanian salmon industry pay tax?

In the charged debate over fish farming, independent senator Jacqui Lambie has Tassal Group, Huon Aquaculture and Petuna firmly in her sights.

  • by Caitlin Fitzsimmons
How Formula 1 is trying to cut its carbon emissions, on and off the track

How Formula 1 is trying to cut its carbon emissions, on and off the track

Less than 1 per cent of F1’s total carbon footprint comes from the cars on track. What will it take to make the sport more environmentally friendly?

  • by Gemma Grant